Hey! We’re James & Kate, a couple from South Yorkshire that have a passion for breakfast!

Morning Glory started with our own breakfasts, which weren't great.

The breakfast aisle at Tesco gave us three options: sugary cereal, a beige bowl of plain oats, or something ultra-processed pretending otherwise.

We knew overnight oats were the answer, the problem was the faff. Six different bags and jars, a recipe to remember, chia seeds bought once and abandoned in the cupboard.

So we started blending everything into one bag for ourselves, with a few non-negotiables:

• High in fibre
• A source of protein
• All natural ingredients
• No added sugar
• Free from common allergens*

After a lot of tinkering with ingredients and ratios — some batches we'd rather not discuss — we landed on the blend: gluten-free oats, milled superfood seeds, chopped berries. Two scoops, milk, fridge, done.